Mother's Day Brunch at EMRE

Event Info

  May 10, 2026

  10:00 AM - 2:00 PM

A three-course Mother's Day brunch at EMRE — Chef Julien Asseo's spring menu, drawn from the season's first blush.

Bring her to the table we've set in her name. Join us Sunday, May 10 for a three-course Mother's Day brunch featuring Chef Julien Asseo's spring menu — ramp powder and spring greens, a 64° yolk, caviar service if the morning calls for it. Wood-flame hospitality and thoughtful pairings from our bar, plated with the care she deserves.

Seatings 10:00 AM – 2:00 PM. Reservations highly recommended.

PRICING

$55 per guest

$20 per child

À la carte additions available

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