Mother's Day Brunch at EMRE
Event Info
May 10, 2026
10:00 AM - 2:00 PM
A three-course Mother's Day brunch at EMRE — Chef Julien Asseo's spring menu, drawn from the season's first blush.
Bring her to the table we've set in her name. Join us Sunday, May 10 for a three-course Mother's Day brunch featuring Chef Julien Asseo's spring menu — ramp powder and spring greens, a 64° yolk, caviar service if the morning calls for it. Wood-flame hospitality and thoughtful pairings from our bar, plated with the care she deserves.
Seatings 10:00 AM – 2:00 PM. Reservations highly recommended.
PRICING
$55 per guest
$20 per child
À la carte additions available
